Collect. Czech. Chem. Commun. 1968, 33, 788-800
https://doi.org/10.1135/cccc19680788

Heterogeneity of human serum albumin, preparation isolation of components by gel filtration and ion-exchange chromatography

J. Janatová, O. Mikeš and J. Šponar

Individual author index pages


Other CCCC articles of these authors

  • K. Bláha, V. K. Burichenko, Š. Štokrová, J. Mikeš and J. Šponar
    Basic polypeptides as histone models: Synthesis and conformation of (α,ω-diaminoacyl-alanyl-glycyl) sequential polymers and their complexes with DNA
    1977, Vol. 42, Issue 8, pp. 2555–2568 [Abstract]
  • K. Worowski, J. Turková and O. Mikeš
    Separation of proteolytic enzyme inhibitors from the potato and their characteristics
    1977, Vol. 42, Issue 2, pp. 750–758 [Abstract]
  • M. Havránek, Š. Štokrová, J. Šponar and K. Bláha
    Basic polypeptides as histone models: Influence of the ε-glycylation on properties of lysine-containing polypeptides
    1976, Vol. 41, Issue 12, pp. 3815–3821 [Abstract]
  • K. Bláha, Š. Štokrová, B. Sedláček and J. Šponar
    Basic polypeptides as histone models: Synthesis and conformation of sequential polymers poly(lysyl-amino acyl-glycyl) and their complexes with DNA
    1976, Vol. 41, Issue 8, pp. 2273–2288 [Abstract]
  • H. Votavová and J. Šponar
    Satellite components of calf thymus DNA. Chromatographic isolation of the native components and characterization of their sequence heterogeneity
    1974, Vol. 39, Issue 8, pp. 2312–2324 [Abstract]
  • J. Šponar, Š. Štokrová, I. Koruna and K. Bláha
    Basic polypeptides as models of histones: Synthesis, conformation and interaction with DNA of sequential polypeptides containing lysine, alanine, and proline
    1974, Vol. 39, Issue 6, pp. 1625–1645 [Abstract]
  • O. Mikeš, K. Worowski and J. Turková
    Polymorphism of alkaline proteinase from Aspergillus flavus
    1973, Vol. 38, Issue 11, pp. 3339–3351 [Abstract]
  • H. Votavová, J. Šponar and Z. Šormová
    Fractionation of nonsatellite repetitive DNA from calf thymus
    1973, Vol. 38, Issue 10, pp. 3004–3013 [Abstract]
  • H. Votavová, J. Šponar and Z. Šormová
    Nonsatellite rapidly renaturing fraction of DNA from calf tissues
    1972, Vol. 37, Issue 4, pp. 1412–1419 [Abstract]
  • J. Turková and O. Mikeš
    Reinvestigation of molecular weight of alkaline proteinase from Aspergillus flavus
    1972, Vol. 37, Issue 4, pp. 1408–1411 [Abstract]
  • J. Turková and O. Mikeš
    Stability of alkaline protease from Aspergillus flavus
    1971, Vol. 36, Issue 7, pp. 2739–2743 [Abstract]
  • H. Votavová, J. Šponar and Z. Šormová
    Comparison of heterogeneity of deoxyribonucleic acids of different origin by the method of hyperchromic spectra
    1968, Vol. 33, Issue 12, pp. 4356–4368 [Abstract]
  • Václav Holeyšovský, B. Mesrob, V. Tomášek, O. Mikeš and F. Šorm
    Peptides from peptic digest of bovine DIP-tripsin and determination of disulfide bonds
    1968, Vol. 33, Issue 2, pp. 441–461 [Abstract]
  • J. Šponar, M. Boublík and Z. Šormová
    Interactions of deoxyribonucleic acids with basic proteins. II. The effect of origin and composition of DNA on the interaction
    1967, Vol. 32, Issue 12, pp. 4510–4514 [Abstract]
  • M. Boublík, J. Šponar and Z. Šormová
    Interactions of deoxyribonucleic acids with basic proteins I. The effect of lysine-rich histone on DNA macrostructure
    1967, Vol. 32, Issue 12, pp. 4319–4326 [Abstract]
  • Š. Štokrová and J. Janatová
    Studies on the heat denaturation of some albumin fractions
    1967, Vol. 32, Issue 6, pp. 2386–2391 [Abstract]
  • M. Boublík, P. Bartl and J. Šponar
    Changes in the molecular weight and shape of calf thymus DNA particles induced by heat denaturation
    1967, Vol. 32, Issue 6, pp. 2201–2205 [Abstract]
  • J. Šponar, M. Boublík, L. Pivec and Z. Šormová
    Physical properties of low-molecular DNA isolated from calf thymus
    1967, Vol. 32, Issue 6, pp. 2193–2200 [Abstract]
  • O. Mikeš, V. Tomášek, Václav Holeyšovský and F. Šorm
    On proteins. CVI. Covalent structure of bovine trypsinogen
    1967, Vol. 32, Issue 2, pp. 655–677 [Abstract]
  • O. Mikeš, H. G. Müller, Václav Holeyšovský, V. Tomášek and F. Šorm
    On proteins. CV. Peptides isolated from chymotryptic digest of S-sulfo-DIP-trypsin
    1967, Vol. 32, Issue 2, pp. 620–654 [Abstract]
  • J. Turková, O. Mikeš and F. Šorm
    Similarities in the composition of antibiotics albomycin and grisein
    1966, Vol. 31, Issue 6, pp. 2444–2454 [Abstract]
  • Václav Holeyšovský, V. Tomášek, O. Mikeš, A. S. Danilova and F. Šorm
    On proteins. XCVIII. The disulfide bonds of bovine DIP-trypsin
    1965, Vol. 30, Issue 11, pp. 3936–3952 [Abstract]
  • L. Pivec, S. Zadražil, J. Šponar and Z. Šormová
    Physico-chemical characteristics of low-molecular DNA from calf thymus
    1965, Vol. 30, Issue 11, pp. 3929–3935 [Abstract]
  • S. Zadražil, L. Pivec, J. Šponar and Z. Šormová
    Isolation of low-molecular DNA from various animal tissues
    1965, Vol. 30, Issue 11, pp. 3920–3928 [Abstract]
  • J. Šponar, M. Boublík and H. Votavová
    Deoxyribonucleic acids in solution. VI. Molecular weights of deoxyribonucleic acid fractions from hydrodynamic measurements
    1965, Vol. 30, Issue 9, pp. 2920–2927 [Abstract]
  • M. Boublík, L. Pivec, J. Šponar and Z. Šormová
    Deoxyribonucleic acids in solution. V. Heat denaturation of fractions and subunit structure of calf thymus DNA
    1965, Vol. 30, Issue 8, pp. 2645–2653 [Abstract]
  • J. Šponar, S. Zadražil, Z. Šormová and F. Šorm
    Differences in the subunit structure of DNA from normal and leukemic mouse tissue
    1965, Vol. 30, Issue 7, pp. 2253–2258 [Abstract]
  • F. Šorm, Václav Holeyšovský, O. Mikeš and V. Tomášek
    On proteins. XCVI. Similarities in the structures of bovine trypsin and chymotrypsin
    1965, Vol. 30, Issue 6, pp. 2103–2113 [Abstract]
  • J. Turková, O. Mikeš and F. Šorm
    Chemical composition of the antibiotic albomycin. VIII. The determination of the sulfur atom bond in the molecule of the antibiotic albomycin
    1965, Vol. 30, Issue 1, pp. 118–127 [Abstract]
  • V. Tomášek, O. Mikeš, Václav Holeyšovský and F. Šorm
    On proteins. XCI. Structure of some peptides isolated from the soluble amount of the tryptic digest of bovine S-sulpho-trypsinogen
    1964, Vol. 29, Issue 12, pp. 3122–3156 [Abstract]
  • J. Šponar, L. Pivec and Z. Šormová
    Deoxyribonucleic acids in solution. IV. Subunits in deoxyribonucleic acid from calf thymus
    1964, Vol. 29, Issue 9, pp. 2077–2085 [Abstract]
  • P. Munk, J. Šponar and J. Pivec
    Deoxyribonucleic acids in solution. III. Reversible time changes in streaming birefringence
    1964, Vol. 29, Issue 5, pp. 1222–1235 [Abstract]
  • O. Mikeš, Z. Prusík and F. Svoboda
    On proteins. LXXXVIII. Logical rules for arranging lower peptidic fragments of different degree of determination into higher peptidic chains
    1964, Vol. 29, Issue 5, pp. 1193–1208 [Abstract]
  • P. Munk, J. Šponar and L. Pivec
    Deoxyribonucleic acids in solution. II. A streaming birefringence study of molecular parameters
    1964, Vol. 29, Issue 4, pp. 886–904 [Abstract]
  • J. Šponar, L. Pivec, P. Munk and Z. Šormová
    Deoxyribonucleic acids in solution. I. Fractionation and characterisation of fractions
    1964, Vol. 29, Issue 1, pp. 289–299 [Abstract]
  • J. Turková, O. Mikeš and F. Šorm
    Chemical composition of the antibiotic albomycin. VI. Determination of the structure of the peptide moiety of the antibiotic albomycin
    1964, Vol. 29, Issue 1, pp. 280–288 [Abstract]
  • J. Šponar, I. Frič, Š. Štokrová and J. Kováříková
    On heterogeneity of human serum albumin
    1963, Vol. 28, Issue 7, pp. 1831–1837 [Abstract]
  • O. Mikeš, J. Turková and F. Šorm
    Chemical composition of the antibiotic albomycin. V. Complexing centre, ultraviolet chromophors of albomycin and their linkage to the peptide structure
    1963, Vol. 28, Issue 7, pp. 1747–1762 [Abstract]
  • P. Kratochvíl, P. Munk, Š. Štokrová, J. Šponar and B. Sedláček
    Protein interactions. XXXVIII. Retardation of aggregation of heat-denatured human serum albumin by previous heating
    1963, Vol. 28, Issue 4, pp. 972–984 [Abstract]
  • Š. Štokrová and J. Šponar
    Protein interactions. XXXVI. Distribution of stability in a system of serum albumin molecules
    1963, Vol. 28, Issue 3, pp. 659–669 [Abstract]
  • Václav Holeyšovský, B. Alexijev, V. Tomášek, O. Mikeš and F. Šorm
    On proteins. LXXVIII. Peptides isolated from the soluble amount of a tryptic digest of S-sulpho-trypsinogen
    1962, Vol. 27, Issue 11, pp. 2662–2680 [Abstract]
  • Š. Štokrová and J. Šponar
    Protein interactions. XXXIV. Differentiation of components of heated human serum albumin solutions
    1962, Vol. 27, Issue 11, pp. 2516–2526 [Abstract]
  • O. Mikeš, Václav Holeyšovský, V. Tomášek, B. Keil and F. Šorm
    On proteins. LXXVI. Structure of peptides isolated from a tryptic digest of diisopropylphosphoryl-trypsin
    1962, Vol. 27, Issue 8, pp. 1964–1987 [Abstract]
  • J. Turková, O. Mikeš and F. Šorm
    Chemical composition of the antibiotic albomycin. III. Some degradation products of albomycin
    1962, Vol. 27, Issue 3, pp. 591–598 [Abstract]
  • O. Mikeš and J. Turková
    Chemical composition of the antibiotic albomycin. II. The blocking of complexing groups binding iron
    1962, Vol. 27, Issue 3, pp. 581–590 [Abstract]
  • J. Šponar
    On protein interactions. XXVIII. A sedimentation study of performic acid oxidation products of chymotrypsinogen and DIP-chymotrypsin
    1961, Vol. 26, Issue 8, pp. 2015–2021 [Abstract]
  • O. Mikeš, Václav Holeyšovský, V. Tomášek and F. Šorm
    On proteins. LXIV. The structure of peptides isolated from peptic hydrolysate of diisopropylphosphoryl-trypsin
    1961, Vol. 26, Issue 4, pp. 1048–1064 [Abstract]
  • F. Šorm, B. Keil, J. Vaněček, V. Tomášek, O. Mikeš, B. Meloun, V. Kostka and Václav Holeyšovský
    On proteins. LXIII. Lower structures in the chains of proteins
    1961, Vol. 26, Issue 2, pp. 531–578 [Abstract]
  • V. Tomášek, Václav Holeyšovský, O. Mikeš and F. Šorm
    On proteins. LXII. Peptides isolated from peptic hydrolysate of diisopropylphosphoryl-trypsin
    1960, Vol. 25, Issue 9, pp. 2369–2375 [Abstract]
  • O. Mikeš, I. Kakol, A. J. Zbrożyna and F. Šorm
    On proteins. LIX. Growth-stimulating peptides from neutral fraction of a partial acid hydrolysate of diisopropylphosphoryl-trypsin
    1960, Vol. 25, Issue 7, pp. 1946–1951 [Abstract]
  • O. Mikeš, I. Kakol, A. J. Zbrożyna and F. Šorm
    On proteins. LVIII. Growth-stimulating peptides from neutral fraction of a partial acid hydrolysate of chymotrypsinogen
    1960, Vol. 25, Issue 7, pp. 1938–1945 [Abstract]
  • Š. Štokrová, P. Bartl and J. Šponar
    Über Interaktionen von Eiweisstoffen XXI. Charakterisierung der Komponenten des wärmedenaturierten menschlichen Serumalbumins
    1960, Vol. 25, Issue 5, pp. 1258–1266 [Abstract]
  • B. Sedláček and J. Šponar
    Lichtstreuung XIV. Bestimmung der Interaktionskonstante und der Teilchengrösse mittels der Methode der bekannten Verdünnung
    1960, Vol. 25, Issue 4, pp. 1214–1215 [Abstract]
  • J. Šponar and C. Loštický
    Über die Interaktionen von Eiweisstoffen XVIII. Über das Verhalten von menschlichem Serumalbumin in Boratpufferlösungen
    1960, Vol. 25, Issue 1, pp. 159–164 [Abstract]
  • B. Keil, F. Šorm, Václav Holeyšovský, V. Kostka, B. Meloun, O. Mikeš, V. Tomášek and J. Vaněček
    On proteins. LVI. On the partial structures of bovine chymotrypsinogen and trypsinogen
    1959, Vol. 24, Issue 10, pp. 3491–3493 [Abstract]
  • O. Mikeš and F. Šorm
    Wachstumsstimulatoren mit Peptidcharakter III. Isolierung eines Wachstumfaktors mit Peptidcharakter aus dem enzymatischen Caseinhydrolysat
    1959, Vol. 24, Issue 6, pp. 1897–1907 [Abstract]
  • O. Mikeš and F. Šorm
    Wachstumsstimulatoren mit Peptidcharakter II. Chemische Eigenschaften von Wachstumsstimulatoren aus Eiweisshydrolysaten
    1959, Vol. 24, Issue 5, pp. 1525–1541 [Abstract]
  • V. Liebl and O. Mikeš
    Über Eiweisstoffe LI. Methode für den Vergleich von Ionenaustauschern für die präparative Chromatographie von Aminosäuren, Peptiden und Eiweisstoffen
    1959, Vol. 24, Issue 3, pp. 809–816 [Abstract]
  • O. Mikeš, V. Schuh and F. Šorm
    Wachstumsstimulatoren mit Peptidcharakter I. Untersuchung des Charakters der Wachstumsaktivität
    1959, Vol. 24, Issue 2, pp. 583–598 [Abstract]
  • Václav Holeyšovský, O. Mikeš and F. Šorm
    On proteins. XLVI. Some neutral peptides isolated from partial chymotrypsinogen and trypsin hydrolysates
    1959, Vol. 24, Issue 2, pp. 573–582 [Abstract]
  • F. Šorm, B. Keil, Václav Holeyšovský, B. Meloun, O. Mikeš and J. Vaněček
    On proteins. XLIX. Comparison of the microstructures of chymotrypsinogen and trypsinogen
    1958, Vol. 23, Issue 5, pp. 985–988 [Abstract]
  • J. Šponar and C. Loštický
    Über Dextran V. Über die Form und Grösse der Moleküle einiger Dextranfraktionen
    1958, Vol. 23, Issue 5, pp. 818–827 [Abstract]
  • O. Mikeš and Václav Holeyšovský
    Über Eiweisstoffe XLI. Nachweis von schwefelhaltigen Aminosäuren und deren Peptiden mittels Diagonalchromatographie, Diagonalelektrophorese und Elutions-Oxydations-Technik
    1958, Vol. 23, Issue 3, pp. 524–528 [Abstract]
  • Z. Vodrážka and J. Šponar
    Die Photooxydation der Bluteiweisstoffe VI. Ein Vergleich des Einflusses verschiedener Sensibilisatoren
    1958, Vol. 23, Issue 2, pp. 229–238 [Abstract]
  • F. Šorm, B. Keil, Václav Holeyšovský, V. Knesslová, V. Kostka, P. Mäsiar, B. Meloun, O. Mikeš, V. Tomášek and J. Vaněček
    On proteins. XXXIX. Structural resemblance in certain proteins
    1957, Vol. 22, Issue 4, pp. 1310–1329 [Abstract]
  • J. Šponar, Z. Vodrážka and J. Šponarová
    Über Interaktionen von Eiweisstoffen VI. Die Bindung von Methylenblau an die Bluteiweisstoffe
    1957, Vol. 22, Issue 4, pp. 1241–1248 [Abstract]
  • J. Šponar and Z. Vodrážka
    Über Interaktionen von Eiweisstoffen V. Eine theoretische Deutung der Bindung von dimerisierenden Farbstoffen
    1957, Vol. 22, Issue 4, pp. 1232–1240 [Abstract]
  • O. Mikeš
    Über Eiweisstoffe XXXVII. Absteigende Papierelektrophorese von Eiweisshydrolysaten und Peptiden
    1957, Vol. 22, Issue 3, pp. 831–850 [Abstract]
  • J. Šponar, Z. Vodrážka and J. Šponarová
    Zur Theorie der Metachromasie in Lösungen
    1957, Vol. 22, Issue 2, pp. 659–661 [Abstract]
  • Z. Vodrážka and J. Šponar
    Photooxydation der Bluteiweisskörper IV. Photooxydation des Blutplasmas und dessen Fraktionen in Gegenwart von Methylenblau
    1955, Vol. 20, Issue 6, pp. 1281–1287 [Abstract]
  • Z. Vodrážka and J. Šponar
    Photooxydation der Bluteiweisskörper III. Die Bindung des Methylenblau an menschliches Globin
    1955, Vol. 20, Issue 6, pp. 1275–1280 [Abstract]
  • J. Šponar
    Potentiometrische Titration von freiem SO3 in rauchender Schwefelsäure
    1951, Vol. 16, pp. 526–530 [Abstract]
  • F. Šorm and O. Mikeš
    The isolation of hydroxylysine from a gelatin hydrolysate
    1950, Vol. 15, pp. 288–294 [Abstract]