Collect. Czech. Chem. Commun.
1981, 46, 1856-1859
https://doi.org/10.1135/cccc19811856
Haemoglobin stabilization during lyophilization with saccharides. Perturbation effect of polyethylene glycols
Tomáš I. Přistoupil, Stanislav Ulrych and Marie Kramlová
Institute of Haematology and Blood Transfusion, 128 20 Prague 2
Individual author index pages
Other CCCC articles of these authors
- Václava Fričová, Tomáš I. Přistoupil, Marie Kramlová, Stanislav Ulrych and Tomáš Mařík
Changes in human haemoglobin after its reaction with glutaraldehyde
1981, Vol. 46, Issue 8, pp. 1990–1993 [Abstract] - Tomáš I. Přistoupil, Stanislav Ulrych and Marie Kramlová
Study of hemoglobin stabilization during lyophilization with saccharides
1980, Vol. 45, Issue 9, pp. 2583–2586 [Abstract]
