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Collect. Czech. Chem. Commun. 1999, 64, 710-716

Peptide Maps of Porcine Pepsin Prepared Using Soluble and Immobilized α-Chymotrypsin

Hana Vaňkováa,*, Zdenka Kučerováa and Marie Ticháb

a Institute of Pathophysiology, 1st Faculty of Medicine, Charles University, 128 53 Prague 2, Czech Republic
b Department of Biochemistry, Charles University, 128 40 Prague 2, Czech Republic

Crossref Cited-by Linking

  • Sustrova Barbora, Novotna Lenka, Kucerova Zdenka, Ticha Marie: Immobilization of α-chymotrypsin to magnetic particles and their use for proteolytic cleavage of porcine pepsin A. Journal of Molecular Catalysis B: Enzymatic 2009, 60, 22. <>
  • Vaňková H., Kučerová Z., Turková J.: Reversed-phase high-performance liquid chromatography of peptides of porcine pepsin prepared by the use of various forms of immobilized α-chymotrypsin. Journal of Chromatography B: Biomedical Sciences and Applications 2001, 753, 37. <>