Crossref Cited-by Linking logo

Collect. Czech. Chem. Commun. 1980, 45, 2266-2271
https://doi.org/10.1135/cccc19802266

Evaluation of aeration capacity of fermentors by adaptive identification method

Miroslav Sobotka and Jaroslav Votruba

Institute of Microbiology, Czechoslovak Academy of Sciences, 142 20 Prague 4

Crossref Cited-by Linking

  • Prause M., Schulz H.‐J., Wagler D.: Rechnergestützte Führung von Fermentationsprozessen, Teil 4. Acta Biotechnologica 1985, 5, 19. <https://doi.org/10.1002/abio.370050106>
  • Votruba J., Guthke R.: On line estimation of a fermenter aeration capacity (kLa) by a computer and dissolved oxygen probe. Biotechnol Lett 1985, 7, 267. <https://doi.org/10.1007/BF01042375>
  • Votruba J.: Practical aspects of the mathematical modeling of fermentation processes as a method of description, simulation, identification and optimization. Acta Biotechnologica 1982, 2, 119. <https://doi.org/10.1002/abio.370020202>
  • Sobotka M., Votruba J., Prokop A.: Study of direct oxygen transfer in a submerged culture. Acta Biotechnologica 1981, 1, 3. <https://doi.org/10.1002/abio.370010102>
  • Sobotka M., Votruba J., Prokop A.: A two‐phase oxygen uptake model of aerobic fermentations. Biotech & Bioengineering 1981, 23, 1193. <https://doi.org/10.1002/bit.260230603>