Collect. Czech. Chem. Commun.
1958, 23, 1401-1407
https://doi.org/10.1135/cccc19581401
Über den Wirkungsmechanismus der Antibiotika X. Veränderungen in der Eiweisszusammensetzung der Bakterien Escherichia coli B unter dem Einfluss des Chloramphenicols
F. Šorm, D. Grünberger and Š. Štokrová
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