Collect. Czech. Chem. Commun.
1957, 22, 43-48
https://doi.org/10.1135/cccc19570043
Die kolorimetrische Bestimmung der Fructose mittels β-Indolylessigsäure
A. Heyrovský
First page
![First page image](/first_pages/19570043.jpg)
Collect. Czech. Chem. Commun.
1957, 22, 43-48
https://doi.org/10.1135/cccc19570043